Safeguarding Futures: The Crucial Role of a Food Safety and Child Nutrition Monitor
A dedicated Food Nutritionist, serving as a Food Safety and Child Nutrition Monitor, plays a pivotal role in ensuring the health and well-being of thousands of children in Karachi. Idara Al-Khair Welfare Society, a registered non-profit operating for over 37 years since its founding in 1987, is actively seeking such a professional to uphold the highest standards of food safety and nutritional provision across its educational network.
This critical full-time, permanent position involves safeguarding the daily meals of over 6,000 students across 7 campuses. It is a hands-on opportunity for an individual committed to building robust systems that guarantee nourishing, safely prepared, and hygienically served food for the community’s youth. The organization’s history of empowering underserved communities through education, healthcare, and nutritional support underscores the significance of this role.
Key responsibilities for this Food Nutritionist include rigorous food safety audits. Weekly or bi-weekly scheduled and surprise inspections at the Central Food Kitchen (CFK) and meal service points are essential. The monitor will develop, implement, and maintain strict hygiene protocols in line with best practices, identifying risks and non-compliance to ensure continuous improvement. SindhNews.com reported on similar initiatives recently.
The Child Nutrition Monitor’s Impact
Beyond safety, the role emphasizes child nutrition and habit monitoring. The Food Nutritionist will observe
children’s meal consumption and preferences across campuses. This active documentation helps identify positive trends and areas for improvement, such as reducing food waste or encouraging the consumption of nutritious items. Feedback will directly inform meal plan adjustments, ensuring they are both healthy and appealing to children.
Qualified candidates must hold a Level 3 Food Safety certification or equivalent, coupled with 2-3 years of practical experience in food safety auditing or quality control, preferably within a large-scale catering, school, or NGO setting. Excellent observational skills and an understanding of children’s eating behaviors are also vital for this Karachi-based position.
Apply Now
Applications are open until October 1, 2026. Interested professionals are encouraged to submit their CV and a cover letter to abubakar.furqan@iak.ngo or saad@iak.ngo, with the subject “Application for Food Nutritionist.” This role offers a monthly salary ranging from Rs. 50,000 to Rs. 65,000, reflecting the profound impact a dedicated professional has on community health and development.